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Recipe Categories : Drinks : A Day at the Spa Drink

Prep Time: 10 minutes + 6 hours to steep
1/2 medium cucumber or two small pickling cucumbers
1 small bunch fresh mint, about 1/2 cup
1 quart still water
Juice of 1 lemon

Scrub the cucumber thoroughly and cut it into very thin slices.
Add the cucumber and all of the remaining ingredients to a large pitcher.
Place into the refrigerator and allow to steep for six to 12 hours.
Serve over ice and garnish with a couple of the cucumber slices and a fresh mint sprig.
Yields about 1 cup per serving.
From Wendy Solganik, CSA member
This recipe is provided by Covered Bridge Gardens


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