Search Recipes


Recipe Categories : Side Dish : Balsamic Green Beans

Sautee 1 chopped garlic clove in TBSP Olive Oil.
Meantime steam 8 oz. of fresh green beans until crisp tender.
Put beans in fry pan with sautéed garlic and stir to coat. Drizzle 2 TBSP. Balsamic vinegar and 1 Tsp. honey over beans and stir until hot.

From the Pula Dean Show and shared by one of our CSA members.
This recipe provided by Covered Bridge Gardens

Photos from our gallery

Potatoes
Image Detail
0719171625
Image Detail